Dinner Menu

 

Dinner Menu 

Starters and Lite Fare

Tuna Two Ways $12

Sesame Seed Encrusted Seared Tuna, Ginger-Soy Taretare,

Crispy Wonton Skins, Seaweed Salad, and Wasabi Aioli

Crispy Fried Asparagus $8

Thai Chili Crème

Steamed Shrimp with Sweet Onions & New Potatoes $13

(8) Peeled Jumbo Gulf Shrimp Seasoned with Old Bay

Whiskey Shrimp in a Whole Grain Mustard Sauce $12

Bourbon Flavored with Garlic, Dijon Mustard and Cream

Southwest Chicken Rolls $9

Served with Mango Salsa

Fried Oyster Rockefeller $11

Crispy Oysters Topped with Spinach and Hollandaise Sauce

Grilled Shrimp Bruschetta $12

Served Over Grilled French Bread

Philly Cheesesteak Eggrolls $11

Beef, Cheese and Onion in a Crispy Wrap with Yum Yum Sauce

(8) Jumbo Buffalo Wings $11

Hot, Old Bay and BBQ

Golfers Platters

Spectacular Bid $34

Crab Fondue, (8) Hot Wings and (8) Southwest Eggrolls

Secretariat $38

(8) Mini Crab Cakes, (8) Hot Wings and (8) Shrimp Cocktail

Soups

Silks Signature Maryland Crab Soup $5

Traditional Tomato and Vegetable Soup with Lump Crabmeat

Cream of Crab Soup $6

As Rich as it Gets, with a Hint of Sherry

Frosted Crab Soup $6

Chilled Tomato, Sour Cream, Bloody Mary Mix and

Old Bay Seasoning with Lump Crabmeat

Chef Chet’s Soup of the Day $6

Bar Favorites

Bulle Rock Burger $10

Half Pound Angus Beef with Cheddar Cheese & Fries

St. Michaels Crab Cake Sandwich $16

Jumbo Lump Crab with Tomato, Bacon, and

Cheddar Cheese served with Fries

Spicy French Dip $12

Juicy Roast Beef topped with Jalapeno Pepper

Jack Cheese served on an Italian roll with Fries

and Dipping Au Jus

Grilled Portabella Mushroom Sandwich $12

Roasted Tomato, Caramelized Onion, Red Pepper, Asparagus,

Pesto and Provolone Cheese served with a petite Caesar Salad

Slider Platters

(2) Angus Cheeseburger Sliders $8

Roma Tomato, Pickle & American Cheese

served with Fries

(2) Crab Cake Sliders $14

Roma Tomato & Caper-Tartar Sauce

served with Fries

(2) Sesame Tuna Sliders $12

Asian Seaweed Salad & Cusabi served with Fries

Trio Combo Slider Platter $15

One of each Slider for the undecided served with Fries

Sensational Salads

Caesar Salad $4

Crisp Romaine, Fresh Croutons and Romano Cheese

tossed with a Creamy Home Made Dressing

House Salad $4

Fresh Greens, Tomatoes, Carrots, Red Onions & Cucumbers

Wedge Salad $5

Iceberg Lettuce topped with Tomato, Red Onion, Hard-boiled

Egg, Bleu Cheese Crumbles, Bacon and

Creamy Bleu Cheese Dressing

Harvest Salad $5

Mesclun Greens, Craisins, Walnuts, Apple, Goat Cheese,

and Cranberry Vinaigrette

Chesapeake Avocado Stack $15

“Our Signature Presentation”

Grilled Shrimp, Jumbo Lump Crab, Baby Greens, Tomato,

Cantaloupe and Citrus Vinaigrette

Cobb Salad $14

Grilled Chicken, Egg, Tomato, Bacon, Ripe Olives,

Bleu Cheese and Avocado

A Taste of Italy $12

Mesclun Salad with Crostini, Prosciutto, Asiago,

Roasted Peppers & Balsamic Vinaigrette

Ahi Tuna Berry Salad $15

Pan Seared Rare Tuna served over Baby Greens

with Fresh Berries and Raspberry Vinaigrette

Grilled Chicken Caesar Salad $12

Grilled Chicken Breast, Crisp Romaine, Fresh Croutons

and Creamy House Made Dressing

Westchester Crab Cake Salad $16

Baby Greens, Candied Walnuts, Granny Smith Apples, Bleu

Cheese Crumbles with Honey Dijon Vinaigrette

Triple Bogey $15

Trio of Chicken, Tuna and Shrimp Salad served with Tomato

and a Fruit Garnish

Grilled Lemon-Peppered Salmon Strawberry Salad $14

Tender Baby Spinach, Toasted Almonds,

Bermuda Onion & Raspberry Vinaigrette

Entree

Center Cut Pork Chop with Mango Chutney $18

Sweet & Tangy Fruit Reduction served over Mashed Potatoes with Green Beans

Edamame Beans, Bacon & Day Boat Scallops $18

Seared Jumbo Scallops with Highly Nutritious Baby Soy Beans Finished with

Roasted Red Pepper Coulis & Balsamic Reduction

Broiled Jumbo Lump Crab Cake (Single $16 Double $28)

Eastern Shore Vegetable Medley with Caper-Tartar Sauce

Tex-Mex Chicken with Fiesta Lime Rice $17

Refreshing and Hearty Rice with Black Beans, Corn, Onion, Tomato, Lime and Cilantro

Cinnamon Chipotle Salmon with Apricot Glaze $18

Sautéed Spinach with Mashed Potatoes

Pan Seared Flat Iron Steak with Bleu Cheese Butter $24

with Mashed Potatoes and Green Beans

Pepper-Bacon Wrapped Angus Filet Mignon $28

A Flavorful Combination with Mashed Potatoes, Green Beans and Sauce Diane

Asiago Chicken with Lemon-Thyme Beurre-Blanc $18

Sautéed All Natural Chicken Breast with Artichoke, Roasted Red Pepper, Spinach and Mashed Potatoes

Finished with Fresh Shavings of Aged Italian cheese

Seared Tuna “Pretending” to be a Filet Mignon $21

Steak Seasoned Fillet with Mashed Potatoes, Asparagus and Béarnaise

Tilapia & Shrimp Piccata $20

Lightly Egg Battered Fillet with Jumbo Shrimp and Chardonnay Butter Sauce Laced with Tangy Capers

Over Linguine with Green Beans

Braised Lamb Shank with Minted Merlot Demi $23

Fall off the Bone Tender with Mashed Potatoes and Spinach

Louisiana Shrimp & Grits with Bourbon Tarragon Sauce $22

Cheesy Grits with Julienne Roasted Pepper, Onion, Zucchini, Garlic and Tomato with a Reduction of

Flambé Bourbon, Tarragon, Stock and Cream

BBQ Baby Back Ribs & Shrimp $19.5

Glazed with Sweet Baby Ray’s BBQ Sauce with 5 Jumbo Steamed Shrimp

Smokey Jalapeno Corn and Cole Slaw

 

  • Silks News/Updates

    ~Silk’s Events~

    Silk’s Restaurant Offers Our Military Men and Women a 10% Discount During Their Visit!!

    Upcoming Events

    ~Duckhorn Wine Dinner~ August 11th

    ~Crab Feast~ September 16th

    Mondays ~ 1/2 Price Appetizers

    Tuesdays ~1/2 Price Wings~

    Wednesdays ~Crab Cake Dinner Night~

    Thursdays ~ Half Price Pitchers of Beer & $7 Burger Night

    Friday’s ~ Happy Hour is Back 4pm-7pm!!!!

    Saturday’s ~ Prime Rib Dinner Night

    Sunday’s ~ $14 Breakfast Buffet from 10:30 till 2pm~


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Silks Restaurant Specials

Happy Hour Everyday Monday-Thursday 4pm-6pm (Friday Happy Hour 4pm-7pm)

Wednesday is Reverse Happy Hour from 6pm-9pm

  Mondays: Half Price Appetizers ~ Tuesdays:  1/2 Price Wings ~  Wednesdays: Crab Cake Dinner ~ Thursdays:$7 Burgers, Half Price Pitchers Beer  ~  Fridays: Happy Hour 4-7pm         ~ Saturdays: Prime Rib Dinner Sundays:  $14 Breakfast Buffet